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Description
Chinese Snacks
Ingredients
Puffed soybean products, soybeans, cumin (crushed), pepper (crushed), table salt, monosodium glutamate, sesame seeds, food additives (potassium sorbate, natural carotenoids), flavors and fragrances for food
Storage
Store in a cool dry place, out of direct sunlight.
Nutritional Value |
|
Value |
Per 100 g |
Energy (KJ) |
1934KJ/462kcal |
Fat |
22.3g |
of which Saturates |
|
Carbohydrates |
46.4g |
of which Sugars |
9.3 |
Protein |
18.8g |
Sodium |
1.9g |
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