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Grand'Italia Pasta Spaghetti Tradizionali 500g
Description
With this spaghetti you can make the most delicious Italian dishes! Tip: spaghetti combines well with a light creamy sauce!
- Made from 100% durum wheat, for a delicious flavour and al dente bite
- Made in the South of Italy - Prodotto Italiano
Ingredients
Ingredients: 100% durum wheat
May contain traces of soya.
Allergy information
Ingredients: 100% durum wheat berries.
May contain traces of soya.
Nutritional values
These values apply to the unprepared product.
Value | Per 100 gram/ml/g |
Energy (KJ) | 1483 |
Energy (kcal) | 353 |
Fat | 1.3 g |
of which saturated | 0.3 g |
Carbohydrates | 71 g |
of which sugars | 3.2 g |
Fiber | 3.7 g |
Protein | 13 g |
Sodium | 0 g |
Content and weight
500 grams
Usage
Preparation:Cooking time: 11-13 minutes.
1. Use enough water: bring 1 litre of water per 100g of pasta to the boil. Allow 100g of pasta per person.
2. Add some salt and the pasta.
3. Bring the water back to the boil and cook the pasta 'al dente' for the time indicated.
4. Drain and serve immediately.
Storage
Store in a cool and dry place. Best before end of shelf life:
Contact details
GranFood B.V.
Zuiderweg 12, 2289 BN Rijswijk, The Netherlands.