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Ingredients
Beef Brisket.
Description
Beef brisket is the side meat under the belly of the beef, that is, the belly of the beef and the soft muscles near the rib. It refers to the meat with tendons, meat and oily flowers. Beef brisket provides high-quality protein and contains all kinds of amino acids. The ratio of various amino acids is basically the same as the ratio of various amino acids in human protein. The creatine contained in it is higher than any food.
Storage
Store at -18°C.
Allergy information
Please check the ingredients list.
Nutritional Value |
|
Value |
Per 100g |
Energy |
155kcal |
Fat |
7g |
Of which saturated fatty acids |
2.6g |
Carbohydrates |
0g |
Of which sugars |
0g |
Protein |
21g |
Sodium |
79mg |
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