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LXJ Liuzhou Snail Noodles (Boiled) 410g
Guangxi Zhongquan Food Technology Co., Ltd. adheres to the concept of craftsmanship, ingenuity, and craftsmanship, relying on high-quality products, good reputation and standardized food safety control, conscientiously prepares each bowl of snail noodles, and is committed to creating the first local in Liuzhou. The fast-fashion snail noodle brand, the snail noodle maker, makes every effort to make the Liuzhou snail noodle business card, and strives to build a high-quality snail noodle enterprise brand in Liuzhou. The snail craftsman uses traditional snail noodles to make soup, and uses pork bones and stone snails to cook thick soup. Each package of thick soup has snail meat; chili oil is made from natural spices, peppers, and shallots, which is rich and rich. The chili oil is fragrant, and it is conquered immediately after opening the bag; each side dish package is artificially cooked, restoring the taste of authentic snail powder, and finally with super large pieces of yuba, you can get a full visual and taste. enjoy!
Product Brands |
Luo Xiao Jiang |
Product net weight |
410g |
Product specification |
410g*1 |
Product ingredients |
Noodle Glutinous Rice, Cornstarch, Water. (Glutinous Rice: Corn Starch = 60$:40%) Soup Bag: Water, Dry Tofu (Soybean), Artificial Flavoring of rib and chicken, Seasoning (Flavor Enhance (E621, E635), Salt, Sugar), Salt Crystallized Sugar Fermented Tofu, Spices, Palm Oil, Preservative (E266). Sour Bamboo Shoot Bag: Sour Bamboo shoot )Bamboo Shoot, Water, Preservative (E2223, E202), Palm Oil, Salt, Artificial Flavoring of Chicken, Chili Powder. Sour Bean Bag and radish: Sour Bean (Bean, Water, Salt, Preservative (E211), Preservative (E266), Dried Radish in piece ( Dried Radish, Salt, Preservatiove (E266), Sweetener (E955). Chili, Palm Oill, Preservative (E202). Auricularia bag: Auricularia, Vinegar, Palm Oil, Artificial Flavoring of Chicken, Salt, Chili, Preservative (E202). Chili Oil Bag: Palm Oil, Chili Powder, Spices. Tofu Skin Bag: Tofu Skin (Yellow Soybean, Water), Peanut, Palm Oil. Dry Tofu Bag: Dry Tofu (Soy), Water, Salt, Sugar, Soy Sauce (Color (E105a), Spices, Flavor Enhancer (E621), Natural Aroma. Vinegar Bag: Vinegar, Chili, Garlic, Ginger. Sauce Bag: Palm Oil, Artificial Falvoring oe Seafood, Vanilla, Salt, Sugar. |
Allergens |
Soybeans, Peanuts |
Length of food shelf life |
365days |
Storage conditions |
Store at room temperature and out of direct sunlight |
Place of origin |
China |
Nutrition form | |
Value |
Per 100ml |
Energy |
1452KJ/347Kcal |
Protein |
2.4g |
Fat |
0g |
Carbohydrates |
83g |
of which contains sugar |
0g |
Sodium/salt |
0g |
Calcium |
- |
Vitamin |
- |
Others |
- |