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Ingredients
Duck Foot (95%), water, soy sauce, salt, sugar, bay leaf, rice wine, sichuan pepper, star anise, flavour enhancer (E621), ginger, spring onion
Storage
Stored in a cool and dry place.
Nutritional Value |
|
Value |
Per 100g |
Energy |
193Kcal |
Fat |
10g |
Of which saturated fatty acids |
2.4g |
Carbohydrates |
0g |
Of which sugars |
0g |
Protein |
28g |
Sodium |
2.4g |
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