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Daoxiangcun Sachima Brown Sugar 454g
Daoxiangcun (DXC) This brown sugar flavored sachima is made of wheat flour, fresh eggs, whole milk powder, etc., and contains nutrients such as protein and fat. The cake is square, the entrance is crispy and soft, sweet but not greasy. Individually packaged in pouches for easy portability and ready-to-eat.
Product Brands |
DXC |
Product net weight |
454g |
Product specification |
454g * 1 |
Product ingredients |
Malt syrup, wheat flour 17%, paml oil, egg, edible glucose, brown sugar syrup 5% (brown sugar, water), gluten, white sesame, salt, whole milk powder, food additives [sorbitol E420, compound expansion agent (sodium acid pyrophosphate, sodium bicarbonate E500, calcium carbonate E170, citric acid E330), sodium bicarbonate E500], edible essence. |
Allergens |
Wheat, Sesame |
Length of good shelf life |
240 days |
Storage conditions |
Stored in a cool and dry place. |
Place of origin |
China |
Nutrition form | |
Value |
Per 100g |
Energy |
2171KJ/518Kcal |
Protein |
51g |
Fat |
28g |
Carbohydrates |
62g |
of which contains sugar |
36g |
Sodium/salt |
0.1g |
Calcium |
- |
Vitamin A |
- |
Others |
- |