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Ingredients
Vegetables in variable proportions (peas very fine, carrots), water, salt, natural flavor.
Nutritional Values
Type | Per 100 Gram |
---|---|
Energy | 223 kJ (53 kcal) |
Fat | 0.6 g |
of which saturated | < 0.1 g |
Carbohydrates | 6 g |
of which sugar | 2.6 g |
Fibres | 4.7 g |
Protein | 3.6 g |
Salt | 0.29 g |
Vitamine B11 / Foliumzuur | 47.1 µg |
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