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Ingredients
Pork cartilage.
Storage
Store at -18°C.
Allergy information
Please check the ingredients list.
Nutritional Value |
|
Value |
Per 100g |
Energy |
62kcal |
Fat |
18.0g |
Of which saturated fatty acids |
0g |
Carbohydrates |
0g |
Of which sugars |
0g |
Protein |
22.6g |
Sodium |
101mg |
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