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Description
Chinese Sauerkraut Dumplings
Ingredients
Wheat flour, ground pork, water, leek, cabbage, starch, vegetable oil, green onion, scallion, ginger, salt, soy sauce, gluten, sesame oil, flavor enhancer E621, thickening agent E14320
Nutritional Values
Value | Per 100 g |
Energy (KJ) | 872 |
Energy (kcal) | 208 |
Fat | 0 |
of which saturated | <0.1 |
Carbohydrates | 49 |
of which sugars | 3.4 |
Protein | 1 |
salt | 0.05 |
Storage
Keep frozen store at -18°C
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