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Ingredients
Fried gluten(64%), soy sauce(19.5%)[water(88%), soybeans(6%), wheat(3%), sugar(2%), salt(1%)], sugar(9%), salt(1%), soybean oil(7.3%), flavour enhancer:(E621)(0.2%).
Contains allergens gluten, wheat and soybean.
Nutritional Values | |
Value | Per 100 g |
Energy (KJ) | 378.4 |
Energy (kcal) | 90.5 |
Fat | 2.1 |
of which saturated | 0 |
Carbohydrates | 6.3 |
of which sugars | 3.2 |
Protein | 11.6 |
Salt | 1 |
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