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Description
Udon Noodle
Ingredients
wheat flour, water, salt, thickener-E401 E1420, acidity regulator-E270, food acid E325, emulsifier E451I E452I.
Nutritional values
Per 100g | |
Energy (kcal/kJ) | 544kcal/130KJ |
fat | 0g |
of which saturated fat | 0g |
carbohydrates | 29g |
of which sugars | 0g |
protein | 4.0g |
salt | 0.34g |
Storage
Room temperature or fridge
Usage
Can be used for soup, frying, saucing, and hot pot.
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