Laweiju Cured Fish 450g

Laweiju Cured Fish 450g

Introduction

Preserved fish is a traditional delicacy in China. During Chinese New Year, preserved fish and preserved meat and other foods are certainly indispensable. Steamed preserved fish in black bean sauce is a traditional dish from Hubei province, and belongs to the Eu cuisine family. The black bean paste is also known for its ability to reduce food consumption and strengthen the spleen.

Specification

Laweiju Cured Fish 450g

Method

Steam for 20 minutes and serve hot

Storage

Frozen

Preservation time

12 months