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Ingredients
Beef tendon, star anise, peppercorns, green peppercorns, orange peel, cinnamon, hawthorn, ginger, soy sauce (water, salt, SOY, wheat flour/GLUTEN), salt, 45% by volume cooking wine (millet, barley, peas, water, yeast), Chinese sweet wine (millet, barley, peas, sugar, rosehip extract), flavour enhancer: E621, spices, E150d, stabiliser: E262/E316 , acidity regulator: E326, beechwood smoke.
Storage
Store at -18°C.
Nutritional Value |
|
Value |
Per 100g |
Energy |
498kcal |
Fat |
5.8g |
Of which saturated fatty acids |
N/A |
Carbohydrates |
3.9g |
Of which sugars |
N/A |
Protein |
18.7g |
Sodium |
1230mg |
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