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Ingredients
- Vegetables (peas 38%, corn kernel 25%, red pepper 9%)
- Water
- Salt
- Natural aroma
Nutritional Values
Type | Per 100 Gram |
---|---|
Energy | 304 kJ (73 kcal) |
Fat | 1.3 g |
of which saturated | 0.2 g |
Carbohydrates | 8.1 g |
of which sugar | 1.5 g |
Fibres | 5.4 g |
Protein | 4.4 g |
Salt | 0.33 g |
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