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Description
This versatile legume adds flavor to all your dishes: from creamy hummus to surprising salads.The chickpea has been cultivated for thousands of years.
Ingredients
Chickpeas, water, salt.
Nutritional Values
Type | Per 100 Gram |
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Energy | 502 kJ (120 kcal) |
Fat | 2.2 g |
of which saturated | 0.2 g |
Carbohydrates | 14.7 g |
of which sugar | < 0.5 g |
Fibres | 7.7 g |
Protein | 6.4 g |
Salt | 0.3 g |
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