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Ingredients
tawem flour 76%, palm oil, salt, sugar, spices, flavor enhancer (E621, E635, E640), chili powder, acidity regulator( E500, E501, E451), coloring agent (caramel), dried spring onion, thickener (E466), food acid (E330), hydrolyzed vegetable protein (water, corn, soy), aroma (0.06%). This product may contain traces of eggs, milk, crustaceans, fish, sesame seeds and celery.
Allergen information
wheat, soy.
Preparation
Place the noodles and remaining contents of the packets in a saucepan with 350 mL of boiling water. Cover and simmer the ingredients for 3 minutes. Stir occasionally.
Nutritional Values |
|
Value |
Per 100 gram/ml/g |
Energy (KJ) |
249 |
Fat |
2.5 |
of which saturated |
1.3 |
Carbohydrates |
8.1 |
of which sugars |
0.5 |
Protein |
1.1 |
salt |
0.9 |