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LP Spicy Dry Pot Seasoning 200g
You can absolutely make the soup for Sichuan hot pot from scratch, but most times you will probably do as they do in Sichuan when making hot pot at home and use a readymade soup base. The broth is made from Sichuan pepper and chilies and too many other spices and aromatics to count and is long cooked to create a numbing, spicy and all-around powerful soup. And all you have to do is add water!
Product Brands |
LiuPo |
Product net weight |
200g |
Product specification |
200g*1 |
Product ingredients |
Soybean oil 50%, broad bean paste (chilli, broad bean, salt, wheat flour, potassium sorbate) 24.5%, flavour enhancer (E621) 5%, ginger 3.6%, cumin 2.5%, chilli 2.5%, garlic 2%, white granulated sugar 2. 5%, salt 2.5%, spices 1.2%, yeast extract 1%, sichuan pepper 2%, paprika oleoresin 0.05%, food colouring (E160c) 0.5%, flavour enhancer (E635) 0.1%, preservative (E202) 0.05%. |
Allergens |
soybean, wheat. |
Length of good shelf life |
360 days |
Storage conditions |
Stored in a cool and dry place. |
Place of origin |
China |
Nutrition Information / Voedingswaardevermelding / Información nutricional / Nährwertangaben/ Information nutritionnele | |
Per/per/Cada/Pro/Pour 100mL | |
Energy/Energie/Valor Energetico/Energie/Energie |
2164kJ /517kcal |
Fat/Vetten/Grasa/Fett/Graisses |
45.2g |
of which/waarvan/de las cuales/davon/dont |
|
-saturates/Verzadiqde Vetzuren/saturadas/gesättigte Fettsäuren/acides gras saturés |
0g |
Carbohydrate /Koolhydraten/Carbohidratos/Kohlenhydrate/Glucides |
23.2g |
of which/waarvan/de las cuales/davon/dont |
|
-Sugars/Suikers/Azücares/Zucker/Sucres |
1g |
Protein/Eiwitten/Proteína/Eiweiß/Protéines |
5.7g |
Salt/Zout/Sal/Salz/Sel |
3.2g |