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Haidilao Instant Vermicelli Tomato Flavour 118g
Ingredients
Vermicelli (winter flour): potato starch, pea starch, water tomato paste, water, edible soybean oil, cane sugar, onion, iodized salt (table salt, potassium iodate), ginger, seasoning [sodium L-glutarate, table salt, maltodextrin, sucrose, corn starch, disodium 5'-guanine nucleoside phosphate, disodium 5'-hypoxanthine nucleoside phosphate, spices (water, table salt, spices, egg yolk powder, malt dextrin, yeast extract, propylene glycol, corn gum, turmeric powder, polysorbate fatty acid ester 80), isolated soy protein, turmeric], sodium L-glutarate, citric acid, disodium 5'-guanine nucleoside phosphate, disodium 5'-hypoxanthine nucleoside phosphate Beef seasoning package: beef (Australia), clear oil spicy hot pot soup base, edible sunflower oil Dried ingredient package: dried kale (kale, glucose), Dried carrot (carrot, glucose), dried tofu (soy, gluconolactone, magnesium chloride, fatty acid glycerides, calcium carbonate, soy lecithin), green onion
Storage
Store in a cool, ventilated and dry place at room temperature, sealed.
Nutritional Value |
|
Value |
Per 100 g |
Energy (KJ) |
1376KJ |
Fat |
17.1g |
of which Saturates |
|
Carbohydrates |
38.3g |
of which Sugars |
|
Protein |
5.4g |
Sodium |
2376mg |