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Weilong (WEILONG) launched this spicy small gluten spicy strips, made of wheat flour, vegetable oil, drinking water, glycerol and other ingredients. Small strip-shaped spicy strips, spicy and oily, soft and chewy, fragrant but not greasy. Individually packaged, ready-to-eat.
Product Brands |
Wei Long |
Product net weight |
360g |
Product specification |
360g * 1 |
Product ingredients |
Wheat (Gluten) Flour (45%), Soy Oil (Antioxidant (E319)), Water, Humectant (E422, E325), Salt, Sugar, Chilli, Sichuan Pepper, Cumin, Artificial Spicy Flavour (Mustard), Emulsifier (E471), Soy Dietary Fibre Powder, Yeast Extract, Flavour Enhancer (E621, E635), Sweetener (E950, E951, E955, E961), Colour (E160c) |
Allergens |
- |
Length of good shelf life |
180 days |
Storage conditions |
Stored in a cool and dry place. |
Place of origin |
China |
Nutrition form | |
Value |
Per 100g |
Energy |
1666KJ/398Kcal |
Protein |
6.09g |
Fat |
20.16g |
Carbohydrates |
46.8g |
of which contains sugar |
1.6g |
Sodium/salt |
6.27g |
Calcium |
- |
Vitamin A |
- |
Others |
- |