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Ingredients
wheat flour 48,8%, shrimps (Shrimp (litopenaeus vannamei farmed in Vietnam 96%), water(3%) stabilizer E451(i), E452(i),salt) 40%, modified starch E1420, starch (corn), salt, sugar, vegetable fat (palm oil), thickener: E412, yeast, wheat protein,flour treatment agent: E170i, E516, E300, raising agent E450(i), E500(ii), E341(i), emulsifier E471 (palm, coconut,sunflower), vegetable oil (sunflower oil)
Allergens
Crustaceae, gluten
Nutritional Values
Value |
Per 100 gram |
Energy |
611 kJ (146 kcal) |
Fat |
2.3 g |
of which saturated |
1.3 g |
Carbohydrates |
23.4 g |
of which sugars |
4.5 g |
Protein |
7.8 g |
Salt |
1.1 g |
Storage Information
Store frozen -18ºC
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