sasa bumbu ungkep ayam kalasan 33gr

sasa bumbu ungkep ayam kalasan 33g

• Sasa Javanese Chicken Marinade Seasoning is more simple and special.
• Contains selected spices and palm sugar.
• Adds an authentic Javanese flavor that is tasty, savory, and even tastier.
• Marinades deeper into the meat, resulting in richer taste and flavor.
• This product is available in pack of 33 g.

• Boil 500 ml of water. Add 1 whole (± 1 kg) chicken and Sasa Javanese Chicken Marinade Seasoning into the pot, mix well.
• Braise the chicken until tender and until most of the water has evaporated.
• Deep fry the chicken in hot oil (± 160°C) until golden brown. Ready to serve.

Tips for Cooking with Sasa Javanese Chicken Marinade Seasoning:

• Do not cover the pot when braising the chicken, to allow the water to evaporate.
• Ensure that the chicken has cooled down before deep frying to avoid it from falling apart. The chicken must be left to rest after marinating to ensure that the flavors are absorbed by the chicken.