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noodle: water, wheat flour (46%), thickener (modified tapioca starch), salt, acidity regulator (lactic acid).
Seasoning sachet: water, sugar, soy sauce (water, wheat, soybean, salt), soybean paste (water, soybean, salt), garlic, salt, peanut paste, hydrolysed soy protein, soybean oil, sesame oil, sesame paste, thickener (modified cornstarch), spices, ginger, acidity regulator (citric acid).
Dehydrated vegetables: carrot, bell pepper, green onion.
Topping: roasted peanuts.
Storage
store in a cool dry place.
Nutritional Value |
|
Value |
Per 100g |
Energy |
158kcal |
Fat |
3.3g |
Of which saturated fatty acids |
0.5g |
Carbohydrates |
26.1g |
Of which sugars |
5.3g |
Protein |
4.9g |
Sodium |
2g |
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