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Ingredients
fried tofu (48%) (soybeans, rapeseed oil, firming agent: (E509), emulsifier: (E471, E170 (i), E322), (soy), high fructose corn syrup, water, soy sauce (water, soybeans, wheat, salt, alcohol), vinegar (alcohol, wheat, salt, sake lees, water), sugar, fermented seasoning, salt, acidity regulator (E262(i)).
Storage
Stored in a cool and dry place.
Nutritional Value |
|
Value |
Per 100g |
Energy |
1030kJ |
Fat |
11.3g |
Of which saturated fatty acids |
2.9g |
Carbohydrates |
26.0g |
Of which sugars |
23.5g |
Protein |
10.0g |
Sodium |
1.5g |
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