HANSS Cuttlefish Fish Ball 500g

€6,09
HANSS Cuttlefish Fish Ball 500g IngredientsSurimi [Threadfin Bream (Nemipterus spp.) (Fish)] 39%, Water, Cuttlefish [Molluscs (Sepia spp.)]  12.1%, Thickener (E1414, E1420), Non-Hydrogenated Palm Shortening [Palm Oil, Emulsifier (E471), Antioxidant (E319)],...

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HANSS Cuttlefish Fish Ball 500g

Ingredients

Surimi [Threadfin Bream (Nemipterus spp.) (Fish)] 39%, Water, Cuttlefish [Molluscs (Sepia spp.)]  12.1%, Thickener (E1414, E1420), Non-Hydrogenated Palm Shortening [Palm Oil, Emulsifier (E471), Antioxidant (E319)], Sugar, Salt, Garlic, Egg Albumen Powder, Flavour Enhancer E621, Emulsifier E451(i).

Origin

Thailand

Storage

Please keep frozen at -18°C or colder until best before date. Do not refreeze after defrosting.

Use Instruction

For the best results cook from frozen. All appliances vary, the followings are guidelines only. Ensure the product is thoroughly cooked and piping hot before serving.  After Proper Defrosting  

For Hotpot and Soup - Put in boiling water/soup at 100℃ for approximately 5 minutes. 

Stir Fry - Stir fry (medium heat) with vegetable in sesame oil and oyster sauce for 7-8 minutes. 

Microwave - Put in proper food container with lids, microwave (700W) for 2 minutes to 3 minutes, if the microwave power or the number of food changes, the heating time should be adjusted appropriately.