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Introduction
Scallops, also known as scallop meat, was a treasure of tribute to the royal family in ancient times.
It is listed as one of the "Eight Treasures of the Sea" because of its delicious taste, and is known as "the best seafood". Nowadays, although you can buy them everywhere in supermarkets, large scallops are still expensive, especially those with a round belly, aroma, tender, glutinous, and sweet aftertaste.
Specification
Easteim Fieheries Coquilles 10/20 1kg
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