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Shu Daoxiang is a spicy snack food brand, focusing on the research and development, production and sales of spicy snack snacks.
Baked gluten is a traditional snack with spicy, cumin and other flavors. Mainly, the gluten is made into a spiral billet, placed on a charcoal fire for baking, and sprinkled with seasonings and sauces. Baked gluten snacks combine the characteristics of toasted gluten and are vacuum packed to preserve their original taste.
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