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Description
CN BA Inst Noodle Spicy Flavor 20x105g BAG
Ingredients
Noodles: Wheat flour(86,26%), water, potato starch(1.92%), thickener:(E1442)(1.92%), palm oil. Soup base: Palm oil, rapeseed oil, chilli, black sesame seed, spices(star anise, fennel, cinnamon, galangal, amomum), chinese prickly ash(0.2%), chilli flavour(0.2%)(maltodextrin, capsaicin), sesame oil flavour, colour:(E160c). Powder sachet: Salt, sugar, maltodextrin, yeast extract, ginger powder, garlic powder, flavour enhancers:((E621), (E634)). Vinegar sachet: Fermented vinegar(6%), acidity regulators:((E260), (E330)). Contains allergens: wheat(gluten) and sesame.
Allergy information
Cereals containing gluten (i.e. wheat, rye, barley, oats, spelt, kamult, or their hybridised strains) and products thereof
Sesame seeds and products thereof;
Storage
Store in a cool and dry place, away from direct sunlight.
Usage
Put the dried noodles in a bowl, pour in 350ml of boiling water(85°C) and cover it for 2 minutes. Drain the water well and mix well with the seasoning before serving.
Nutritional Value |
|
Value |
Per 100g |
Energy |
1749KJ |
Fat |
14.5g |
Carbohydrates |
60.72g |
Protein | 10.6g |
Sodium |
1411mg |