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Description
Kung Fu Food combines the delicious flavours of Chinese cabbage and pork into one delicious dumpling.
Ingredients
Wheat Flour, Pork (23%), Chinese Leaves (12%), Cabbage, Soy Protein, Modified Potato Starch, Spring Onion, Rapeseed Oil, Ginger, Salt, Soy Sauce (contains Soya), Gluten, Sugar, Sesame Oil, Yeast Extract, Hydrolysed Vegetable Protein, Gelatine,Sichuan Pepper, Thickeners: E471, E451, E466, E412, E401, E415, Stabilisers: Sodium Caseinate (contains Milk), Flavour Enhancers: E627, E631, E621, Colours: E150a, E150c, Preservatives: E211.
Allergy Information
Wheat, Milk
Storage
Keep Frozen at -18C or below
Nutritional Values | |
Value | Per 100 gram/ml/g |
Energy (KJ) | 690 |
Energy (kcal) | 164 |
Fat | 4.4 |
of which saturated | 1.7 |
Carbohydrates | 20.9 |
of which sugars | 9.4 |
Protein | 9.4 |
Sodium | 0.148 |
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