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Storage Conditions
Normal temperature: 4 months
Cold storage 0-4℃: 8Months
Frozen storage -18℃:12Months
Directions for use
1.Put noodles into boiling water, cook for 5 minutes till noodles has floated up
2.Put out the noodles to rinse and dry
3.Add in favourite seasonings for soup noodles,fried noodles,cold mixed noodles, also ideal for hot-pot.
Ingredients
Wheat flour(75.5%), Starch(3%), water(20%),salt(1.5%)
Nutritional values
Type |
Per 100 g |
Energy |
1323 kJ |
Fat |
1.2 g |
Saturates |
0 g |
Carbohydrates |
65.6 g |
Sugar |
3 g |
Protein |
9.6 g |
Salt |
1.5 g |
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