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Description:
These Korean style buckwheat noodles from Wang are perfect for the preparation of all your favourite noodle dishes.
Ingredients:
Noodles:
Wheat flour, Sweet Potato starch, Buckwheat, Wheat starch, Salt, Water.
Soup Base:
Soy Sauce Powder (Soy, Salt, Water), Red Chili Powder, Garlic, Sesame, Spring Onion, Salt, Sugar, Flavor Enhancer (E621).
Oil:
Soybean Oil, Mustard.
Allergy Information: Wheat flour, Buckwheat, Wheat starch, Soy
Storage: Store in a cool and dry place, avoid direct sunlight.
Contact details:
Ochama
Berkel and Rodenrijs 2652 XS
The Netherlands
Nutritional Values: | |
Value | Per 100 gram/ml/g |
Energy (KJ) | 1361 |
Energy (kcal) | 324 |
Fat | 3.2 |
of which saturated | - |
Carbohydrates | 64.5 |
of which sugars | 8.5 |
Protein | 9.2 |
Sodium | - |
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