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Ingredients: Pasteurized COW MILK, salt, lactic acid, microbial rennet.
Allergy Information: Milk.
Value | Per 100 gram/ml |
Fat | 30 g |
Carbohydrates | 0 g |
Protein | 24 g |
Salt |
1.8 g |
Storage Information: Store refrigerated (max 7° C).
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