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Ingredients:
Vegetables: green vegetables (50%) (green peas, broken green beans, green kidney beans), sliced carrots and sliced turnip. Gravy: water, salt.
Nutrition Values | |
Energy (kJ) | 0 kj |
fats | 0.3g |
Saturated fat | 0.1g |
Carbohydrates | 4.9g |
Sugar | 0.8g |
Proteins | 2.2g |
Salty | 0.44 g |
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