Lee Kum Kee Premium Light Soy Sauce 150ml

Light soy sauce is made from fermented soybeans with wheat, salt, water and yeast. The light soy sauce is aged for a short time and is therefore lighter in color and taste, but more salty. Light Soy sauce from LKK has a more intense soy flavor than normal soy sauce because of its special preparation.

Product Brands	Lee Kum Kee
Product net weight	150g
Product specification	150g*1
Product ingredients	Water, salt, SOYBEANS 11%, sugar, WHEAT flour, flavor enhancers (disodium inosinate, sodium guanylate)
Allergens	-
Length of good shelf life	360 days
Storage conditions	Stored in a cool and dry place.
Place of origin	China

Nutrition form
Value	Per 100g
Energy	92Kcal
Protein	7.7g
Fat	0.5g
Carbohydrates	14g
of which contains sugar	10g
Sodium/salt	17.2g
Calcium	-
Vitamin	-
Others	-

李锦记特级生抽 150ml