Ingredients

water, 26% ground PEANUTS, sugar, vinegar, SOY SAUCE (water, SOYBEANS, salt, vinegar), modified starch (corn, potato), flavor (SOYA), rapeseed oil, sambal (red peppers, salt), salt, spices , colour: E150d/E160c, onion, food acid: lactic acid, herbs, thickener: guar gum, preservative: potassium sorbate.

Allergy Information

Peanuts (groundnuts) and peanut-based products, Soya and soy-based products

Nutritional Values
Value	Per 100 gram
Energy	977 kJ (234 kcal)
Fat	13.4 g
Fatty acid, total saturated	1.9 g
Fatty acids, monounsaturated	8.9 g
Fatty acids, polyunsaturated	2.5 g
Carbohydrates	19.4 g
of which sugars	15.6 g
Dietary fibre	2 g
Protein	7.7 g
Salt	1.125 g

Preparation instruction:

Microwave (650 Watt): remove the lid from the packaging and pierce a few holes in the foil. Heat the sauce for about 3 minutes. Carefully remove the foil and stir the sauce.

Pan: pour the sauce into the pan and heat over low temperature for a few minutes, stirring.

Storage advice

Keep refrigerated after opening (max. 7 °C) and have a limited shelf life.

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