Freshasia Peanut Rice Ball 200g

Ingredients

Glutinous Rice Flour (39%), Water, Sugar, Peanut (11%), Vegetable Shortening (RBD Palm Oil), Modified Corn Starch, White Sesame, Wheat Flour, Emulsifier (E471).

Inner Pcs

10 pcs

Storage

Keep frozen at -18°C or colder until best before date. DO NOT REFREEZE AFTER DEFROSTING.

Use Instruction

For the best results cook from frozen. All applicances vary, the following are guidelines one. Ensure the product is thoroughly cooked and piping hot before serving.

Following guidelines are based on one serving of Frozen Glutinous Rice Balls with Peanut Filling (Approx. 100g).

1. Heat a pot of water until it boils.

2. Take the Rice Balls out of the freezer and remove all the packaging (no need to defrost before cooking).

3. Put directly into the boiling water.

4. Wait for the water to boil again. Turn down the flame and cook until they float on the water. Stir occasionally to make sure the Rice Balls do not stick to the bottom of the pot.

5. Transfer it to a bowl for serving.