Dr.Oetker Casa di Mama Salame 390g

Product description

Casa di Mama salame is an authentic Italian pizza that rises in the oven at home! Taste the airy thick edge and a crispy thin bottom, generously topped with salami and mozzarella. Taste?

- Crispy thin bottom with an airy thick edge

- Unique yeast base: rice at home in the oven

- If you like salami, this is your new favorite pizza

- Preheat oven: 250°C electrically/approx. 230°C hot air and bake 12-15 min

The secret is in the soil! For best results, preheat the oven to the indicated temperature before putting the pizza in the oven. Remove the foil and cardboard, leave the baking paper under the pizza while baking and bake the frozen pizza on a baking tray at the bottom of the oven.

Ingredients

WHEAT FLOUR, water, 12% CHEESE (GOUDA, EDAMMER), 10% sieved tomatoes, 10% salami (pork, bacon, salt, spices, dextrose, onion powder, garlic powder, spice extracts, stabilizer (sodium nitrite), antioxidant (rosemary extract), smoke), 5.1% tomato concentrate, baker's yeast, palm fat, sugar, salt, food acids (calcium phosphates, calcium citrates), BARLEY malt extract, raising agent (sodium hydrogen carbonate), rapeseed oil, emulsifier (mono- and diglycerides of fatty acids esterified with mono- and diacetyl tartaric acid), thickener (guar gum), parsley, oregano, dextrose, spices.

Allergens

Contains: MILK, WHEAT, BARLEY, GLUTEN

Nutritional Values

Sort	Per 100 Gram
Energy	968kJ (230kcal)
Fat	8.5 g
of which saturated	4.6 g
Carbohydrates	28 g
of which sugars	3.2 g
Dietary fiber	2 g
Proteins	9.5 g
Salt	1.5 g

storage

At -18°C (***-compartment or freezer) at least until the end: see date on the side. Do not refreeze after thawing.