Conimex Sajoer Boemboe 95g

Description

Conimex Sajoer Boontjes Boemboe is the basis for sweet and spicy beans.

- With this bean soup you can make a delicious vegetable dish from Indonesia

- A mildly spicy spice paste with coconut and red peppers

- The dish is ready in 15 minutes and suitable for 3-4 people

- Add for your own: green beans (500 g), rice (300 g) and Conimex wok oil

- Also delicious with Conimex Rendang Meat Boembou

Extra information

Conimex Sajoer Boemboe is an authentic Indonesian vegetable dish. This mildly spicy spice paste with red peppers and coconut is the basis for deliciously sweet and spicy green beans. We have adapted the recipe of our boemboes with attention to sugar and salt, with just as delicious and familiar taste. This boembo is quick and easy to prepare, just follow the instructions on the back of the package. It is ready within 15 minutes and suitable for 3 to 4 people. Just add green beans (500 g) and rice (300 g) to the spice paste and enjoy a delicious dish.

Tip: Sajoer beans can be served 'wet' by not fully reducing the paste. Just as you like it! Serve them as a side dish with rendang for example.

Conimex Boemboes are concentrated wet spice mixtures from Asia. They are made of finely ground herbs and spices, the composition of which varies from dish to dish and from village to village. With a boemboes you can easily give your dish the authentic Eastern flavor, aroma and color. Conimex boemboes come in various flavors. Try also one of the other Conimex boemboes or curry pastes with your dish: Ajam Bali, Ajam Paniki, Ajam Smoor, Babi Ketjap, Bami Goreng, Nasi Goreng, Rendang Meat, Javanese Beans, Sajoer Beans, Sajoer Tjampoer, Green Curry or Red Curry.

Conimex has been ensuring that delicious authentic oriental flavors are available in the Netherlands since 1932. It has grown into a well-known brand with an inspiring range of over 150 products. In the 1940s, Conimex brought the rice table to the Netherlands. Conimex has collected the most delicious recipes, authentic products and the best ingredients for you. With Conimex products you can make an excellent dish of nasi or bami at home in a few steps, with delicious oriental flavors. With delicious seasonings such as prawn crackers, fried onions, atjar, soy sauce, sambal and of course satay sauce, every nasi- or bami dish tastes different."

Ingredients

Vegetable oils (rapeseed, sunflower) Sugar Glucose syrup Modified corn starch Gambal 7.4% (red pepper, salt, food acid E270, water, preservative E202) Onion Water Galangal root Aroma (contains milk) Garlic Vinegar Coconut 2.6% Lemongrass Salty Fully hardened palm fat Flavor enhancer E621 Mineral salt (potassium) Maltodextrin Concentrated lemon juice Preservative E202 Burned sugar

Allergy information

Contains milk

Nutritional values

Type	Per 100 g
Energy	1710 kJ (409 kcal)
Fats	22 g
Of which saturated	5.1 g
Carbohydrates	47 g
Of which sugars	30 g
Fiber	2.4 g
Protein	3.6 g
Salty	4.0 g

Storage & Usage

Can be stored in the refrigerator for 3 days after opening.

Best before end: see packaging.