€3,44
€2,86
DescriptionUdon Noodle Sweet and Spicy FlavorIngredientsNoodles: Wheat Flour, Water, Starch Acetate (E1420), Salt, Lactic Acid (E270), Sodium Alginate (E401).Sauce Pack: Water, Palm Oil, Brown Sugar, Sugar, Seafood Sauce【Sugar, Water, Salt,...

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Description

Udon Noodle Sweet and Spicy Flavor


Ingredients

Noodles: Wheat Flour, Water, Starch Acetate (E1420), Salt, Lactic Acid (E270), Sodium Alginate (E401).

Sauce Pack: Water, Palm Oil, Brown Sugar, Sugar, Seafood Sauce【Sugar, Water, Salt, Soybean, Wheat Flour, Sweet Potato Starch, Sesame Paste(Sesame,Water) , Chili, Caramel Color (150a), Fermented Bean Curd (Water, Soybeans, Salt, Sugar, Wheat Flour, Distiller's yeast, Chili), Garlic, Potassium Sorbate (E202), Sucralose (E995)], Pepper Oil (Soybean Oil, Pepper), Sweet Noodle Sauce(Water, Wheat Flour, Soybean, Salt, Sugar, Sesame, Monosodium Glutamate, Acetylated distarch adipate(1422), Disodium 5’-Inosinate (E631), Potassium Sorbate (E202), Sucralose (E955)), Salt, Monosodium Glutamate (E621), Broad Bean Sauce (Chili, Broad bean, Water, Salt, Wheat flour), Corn Starch, Chili , Caramel Color (E150b), Yeast Extract, Chili Seasoning Oil(Soybean Oil, Chili), Spices (Pepper, Nutmeg , Long Pepper, Ginger, Clove, Amomum villosum, Galangal, Cinnamon, Cardamom, Star Anise, Cardamom, Licorice, Pepper ), Vitamin E (E307), Hot pot flavor (Soybean Oil, Pepper Oil, Celery Seed Oil, Chili Oil, Cinnamon Oil, Anise Oil), Potassium Sorbate (E202).

Vegetable Pack: Radish, Black Fungus, Cowpea, Soybean Oil, Salt, Monosodium Glutamate(E621), Sugar, Chili, Lactic Acid(E270), Disodium 5'-Ribonucleotide (E635), Citric Acid(E330), Potassium Sorbate (E202).

Peanut Pack: Peanut, Soybean Oil, Vitamin E (E307).

Allergens Contains Wheat Flour, Soybean, Sesame, Peanut.


Nutritional values (gram per 100g/ 100ml)

Energy (kcal/kJ)

192kcal

fat

6.9g

  of which saturated fat

2.7g

carbohydrates

27g

  of which sugars

4g

protein

5g

salt

1.62g


Storage

Store in a cool and dry place, avoid direct sunlight.


Usage

1. Put the noodle into the bowl in preparation.

2. Add boiling water above 90℃ into the bowl to cover the noodles, drain it after 5 minutes.

3. Put the sauce pack into the bowl, Mixed well and ready to serve.